Tag Archives: lettuce

An early spring garden class coming up

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How early can you have a garden? Is it easy to do, and what if you don’t know anything about gardening? Those are all questions that will be answered in an upcoming class that I’ll be teaching in a couple of weeks. With a little work and planning you can have an early spring garden and be harvesting by the first of April-when everyone else is just beginning to think about roto-tilling. You’ll be learning about a few things which will be new that’ll help you on a very fun adventure. And, an incredible lesson on how delicious food can taste when harvested just 5 minutes earlier. You can read more about the class here.

Harvest basket from the square foot gardens

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Just a sampling of what my neighbor customers get every Saturday morning. Not much work really, just several washes of the greens and off they go. The one item that’s been very surprising is the small yellow squash in front. Angel hair spaghetti squash. This was my first year growing it, and it’s just delicious. You can read all about it here. Give it a go next year, you won’t be disappointed.

Chard, arugula, zucchini, basil, cherry tomatoes, golden egg squash, green onions, cucumber, kale, lettuce and carrots.[ois skin=”1″]

Two Star lettuce

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I like to call it All Star lettuce because that’s how it performs. It’s easy to grow and tastes great. I buy it here. Its easy to grow, sweet tasting, and I’ve never had any issues with pest.

In the square foot gardening system this is planted 4 per square. Since most lettuces will say “thin to 6 inches”, this is how you normally space this crop. However, I do grow a lettuce that says “thin to 12 inches!” It’s an amazing buttercrunch variety that I will write about as soon as it starts to get bigger so you can see for yourself.

Now is the perfect time to begin planting for the summer garden. Peppers, tomatoes, basil, carrots, etc. are all the things I’m planting now, along with a continual supply of lettuce. 

Lettuce is tricky to grow in the warm summer months. Unless you know a few tips, it’s going to be difficult to do. My newest ebook talks all about how to grow it through the heat of the summer. I’ve been doing it for almost 2 decades.[ois skin=”1″]

Spring planting with vertical gardening in mind

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In years past I’ve planted my spring garden and put things wherever I wanted. When it became time to put in my summer vertical crops I often had to either wait for the existing squares to finish, which meant putting my tomatoes in a little late, or pull the plants which were in the square which hadn’t finished yet. For many years I’ve learned to put in the earliest crops where my vertical summer crops will grow.

What do you grow right now so your squares will be ready for summer vertical crops? All the cool weather crops: lettuce, spinach, chard, endive, kohlrabi, arugula, bok choi, mizuna, kale, even radicchio. etc. Radishes can go in later because they only take about 30 days. I know there will be 7 weeks until the summer crops go in, so this leaves me with time to grow all the things that love spring. Mel always taught to think one season ahead[ois skin=”1″]

Winter garden makes it through

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This will be a short post about the tasks I’m doing now. Really, its all just preparation. This is the time to order seeds and to warm up your soil. We can still count on some snow and freezing temperatures but spring time is a couple weeks away.

For our climate, there is little advantage in planting before April 1st. I’ve done the experiments of planting on January and February 1st, Presidents day weekend, and the first week or two in March. When I compare that to what I plant the first week of April, it’s obvious that the extra work doesn’t get you much. Many of the crops don’t make it, and the ones planted in March easily catch up to those planted earlier.

I like to plant, spinach, chard, radish, bok choi, and some different kinds of Asian greens such as tatsoi and tokyo bekana. These are easy to grow and are direct seeded. April 1st marks the time for me to begin the summer crops: tomatoes, melons, cucumbers, and peppers.

The picture you see is the winter garden. I planted that in late summer, covered it, and did virtually no work. I don’t think I even looked underneath the cover for 2 months! Its loaded with claytonia, corn salad, green onions, rosemary, spinach, lettuces, etc. I’ll post this later in the summer time for those who want to learn how to do it, the timing, and the crops to grow successfully[ois skin=”1″]