And now harvesting leeks

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It’s been another bumper crop season for me and also time to learn more. The biggest lesson this year? I’ve been overwatering my tomato plants for decades! I’m putting in a pool this summer and the workers have destroyed about a third of my garden. They also broke all the water lines going to the garden so it was all manual watering this summer. I watered less than I ever have and had the biggest tomato crop ever! 

 

Take a look at these leeks. Notice the 6-7 inches of white on them. All easy to do and you won’t usually find this amount of white on leeks at the store. But, that is the most prized part of the leek for chefs. These happen to be king Richard leeks and I wish I had grown more of them. You really need to plan for these and plant early in the year. For the winter I’ve got Megaton starts all ready to go into the garden this weekend. These are so good. If you’ve never had homemade leeks, you’re really missing out. Give this one a try: they are classic to put into something like clam chowder.

Planting leeks in your square foot gardens

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Leeks are a winter and early spring favorite in our home. They aren’t particularly hard to grow, but it is difficult to buy them with the white stem portions any bigger than 2 inches. I’ve learned how to make that white section 8 inches tall to give you a lot more to use in those delicious soups. 

I like to start my leeks in a container where they will grow until the size of skinny pencils. I then use the end of a  cut off piece of push broom at about 12 inches. I’ll mark the end of the broom at 8 inches, push that into the SFG soil until the top of the soil is equal to the 8″ mark, and then I drop an individual transplant of leek into that hole. I don’e even worry about covering them with soil. I just let the water fill in the hole over the course of a few days. When these are harvested, you’ll have the biggest white portion of leeks you’ve ever seen. Give it a try. 

 

Mass planting your square foot garden box

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This year I did a little experiment. I took one of those Costco rotisserie chicken containers, cleaned it out, and poked two holes in the top of the plastic dome. This was done by heating up a screwdriver over a gas flame of the stove and then I simply pushed it through the plastic.  I then sprinkled quit a few lettuce seeds in some potting soil that I placed in the bottom container, watered in, and then put the top on. It was then placed under covers of a square foot garden box. I literally did nothing. I didn’t add water, I didn’t vent, nothing. After a few weeks it all germinated. This is what it now looks like after I have been separating into individual little plugs and placing them in a square. So far, i think I’ve added 20 heads of lettuce, with at least that many more still to plant. 

For those interested in learning how to compost, I now have a recored 75 minute class available on my blog. You can learn more about it here: https://thewealthyearth.store/products/3

 

 

Square foot gardening-getting ready to plant for spring

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This is one of the most enjoyable times of the year for me. Square foot gardeners are able to protect their small spaces very easily and prep the growing medium much sooner than most. I’ve been busy starting seeds, planting them outside, and now I’m beginning to direct seed certain crops. We just had a storm come through that delivered about 6 inches of snow to the area. Being able to keep cool weather crops protected meant that would have no effect on what was under cover.

Can we talk spinach? For years I’ve been partial to Space. When I went to re-order last year they were completely out-as were many other crops. I was forced to try something else. This is Gazelle. I love it even more because it grows as easily as Space but it’s got a smoother texture. And, I think it has a slightly more spinach taste than Space.

I’ve got several classes coming up in the very near future. First up will be for beginners of the SFG system. Because spring is so close, my second class will be seed starting. I’ll follow that up with a composting class, which is very important to the square foot gardener, or really for any gardener. Contact me if you’re interested in attending.

The importance of compost in the square foot garden

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I learned how to make great compost over 20 years ago while interning with Mel Bartholomew. He was the inventor of the square foot garden. Since compost is 1/3 of the magic soil formula, it’s pretty important for it to be high quality. What I learned while with him was invaluable. I’ve never had to buy a fertilizer or commercial chemicals for my gardens for over two decades. It’s easy to do once you learn a few basics. The most important thing? You can never buy it as good as you can make it. The benefits are enormous.

I’ll be having a virtual composting class this upcoming Saturday, January 30th at 10:00 AM MST. The class is 90 minutes long and you’ll see how I’ve been able to feed neighbors, restaurants, and family with the greatest of ease. Contact me if you’re interested in attending. More information is on my blog right over there. <—- Winter is a fabulous time to start collecting things. Make it so they can’t sell you anything 🙂