I tried a few squares of a different variety this year in addition to our all-time favorite-Red Pontiac. These are red lasoda’s and they tasted very good. But they weren’t quite as tender as the red pontiacs. And they didn’t produce as heavy of a yield. I’ve been able to get 6 pounds of potatoes per square in the past but the lasoda’s were just over 4 pounds. Don’t get me wrong-they still tasted better than anything you can buy in the supermarkets. Caesar salad with a plate of steamed potatoes topped with ranch dressing for dinner-good stuff.

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